Skip to content
The future is now Down Under: How Australia can tell us what’s next for restaurants
June 24, 2021
7 Ways To Create A Unique Restaurant Experience
May 17, 2021
Search articles & Guides
Tips, tricks, and data-driven insights on how to maximise your use of OpenTable.
UK Restaurant trends to look out for in 2022
The past 12 months saw the appetite for eating out return amongst diners as we emerged from lockdown, and it...
November 25, 2021
OpenTable’s Diner Data: Helping restaurants plan for the 2021 festive season
The festive season has well and truly begun. That means it’s time to get in the celebratory mood and, most...
November 8, 2021
What diners say they expect from restaurants in 2021
Takeaway meals. Contactless payment. Meal kits. Community meals. A lot has changed for restaurants since the pandemic turned the industry’s...
May 5, 2021
Thank you to restaurants
Dear Restaurateur, This year, as your businesses were forced to shutter overnight and adapt to new operational norms on the...
December 15, 2020
OpenTable offers price cuts to help restaurants reopen
*Updated July 23, 2020. The restaurant industry is being hit hard by COVID-19 with millions of hospitality workers out of...
November 27, 2020
Open for Business
The 8 Steps to Adding Live Music to Your Restaurant
Mommi Raw Bar and Grill on Clapham High Street is a contemporary and creative restaurant that mixes Japanese and South…
June 4, 2018
6 tips to boost business in January
January: possibly the most interesting (read: slowest) month for restaurants and bars. The buzz of Christmas and New Year has…
December 30, 2017
5 Essential Tips for Improving your Restaurant Web Design
Your menu is your primary marketing tool: A straightforward enough premise to follow, you’d think, but one which so many…
December 11, 2017
8 Top Tips for promoting your Restaurant on Social Media during the Festive Season
Here come the holidays! Are you ready? As you begin to plan for hosting diners this festive season, make sure to…
October 16, 2017