11 July 2023, 2:00 – 6:30 PM
Quaglino’s, 16 Bury St, London SW1Y 6AJ
2:00 | Registration & Welcome Drinks |
2:30 | Welcome by Debby Soo, Chief Executive Officer of OpenTable |
In it for the long haul: How to recruit, inspire and retain talent
moderated by Amy Wei, Chief Revenue Officer of OpenTable | |
Hospitality scams: Protect your business and your diners | |
3:30 | Break |
3:40 | Beyond Instagram: How to level up your digital marketing
moderated by Jessica Smith, Sr. Marketing Manager of OpenTable |
Ask Us Anything – Q&A | |
4:30 | Networking & Drinks |
6:30 | Wrap-up |
Thank you for your interest in the OpenTable Hospitality Summit. Registration is now closed. Please contact your account manager.
11 July 2023, 2:00 – 6:30 PM
Quaglino’s, 16 Bury St, London SW1Y 6AJ
2:00 | Registration & Welcome Drinks |
2:30 | Welcome by Debby Soo, Chief Executive Officer of OpenTable |
In it for the long haul: How to recruit, inspire and retain talent
moderated by Amy Wei, Chief Revenue Officer of OpenTable | |
Hospitality scams: Protect your business and your diners | |
3:30 | Break |
3:40 | Beyond Instagram: How to level up your digital marketing
moderated by Jessica Smith, Sr. Marketing Manager of OpenTable |
Ask Us Anything – Q&A | |
4:30 | Networking & Drinks |
6:30 | Wrap-up |
Thank you for your interest in the OpenTable Hospitality Summit. Registration is now closed. Please contact your account manager.
Trevor Gulliver
Co-Founder
St. JOHN, London
Gordon Ker
Founder & CEO
Blacklock, London
Vivek Singh
Executive Chef and CEO
The Cinnamon Collection, London
Karina Jadhav
Owner
Menagerie Restaurant & Drink Menagerie, Manchester
Will Warr
Filmmaker, YouTube channel TOPJAW
Jennie Thomson
Social Director
W Communications
Mark McCulloch
Brand Marketing Advisor & Founder, Hospitality Rising
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