Set your restaurant up for success this spring with key insights direct from diners

Dig into the quarterly diner report for actionable insights on how diners feel about dining on special occasions, where they find restaurants, rising costs, and more.

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Know what’s coming

Find out how many diners plan on booking no matter the occasion.

Optimise the floor plan

Learn how many guests want outdoor seating and what party sizes to expect.

Decide about events

Discover how many diners want to book that special brunch.

Get real about guest spending

Find out how people spend and save compared to last quarter.

Find out where diners search

Including how many turn to OpenTable first.


Get the insights

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